Finally, the shells are broken away by skilled workers using wooden hammers-who must be careful not to damage the nuts within! So the next time you pop open a can of yummy cashews with a friend, share the fascinating story behind these popular curved nuts! Copyright © 2001 by John W. ![]() Even this step is dangerous, though, because the smoke given off is also a poisonous irritant. To reduce the toxicity of the cashew oil and make the shells brittle, the nuts are first roasted. So the nuts are actually prepared by hand. The color of the brittle will lighten and a lighter, airier texture will develop. Once at 300 degrees F, immediately remove saucepan from the heat and stir in softened butter, vanilla extract, and baking soda. Because the nuts are fragile and kidney-shaped, nobody has been able to develop a method of shelling them with machines. Let cook until mixture just reaches 300 degrees F, stirring frequently so the cashews to do not burn. The delicious kernel is trapped within two shells, an oily outer layer and a thin hard one, which are separated by a honeycombed tissue. The nut, however, is not safe or edible raw. It's also commonly used to make jelly, juice, and wine. After the nut develops, the stalk swells into a white, yellow, or red, pear-shaped "fruit" called the cashew apple. Whole roasted premium cashews are combined with fresh butter, pure sugar, and just the right touch of rich maple flavor. The nut grows on the end of a 2-4" fleshy stalk. A delectable treat for See’s brittle fans. Native to tropical America, these shrub-like trees can grow 30' to 40' high, and spread up to 60' wide. Cashews grow on large tropical evergreens with wide green leaves. As you might expect, that makes the whole process of harvesting cashews a bit complicated. (Oddly enough, it's also related to the mango.) Thus, the shell surrounding the kernel contains oil which can irritate human skin just like its annoying relatives. So why have most people never seen the shell? Because it's poisonous! Cashews developing belowĪs a member of the Anacardiaceae family, the cashew is related to poison ivy, poison oak, and poison sumac. sees maple cashew brittle sees mint patties sees peppermint patties bordeaux candy. This is what I found when I had the same question! The cashew does have a shell. See WebSugar Free Peanut Brittle Sku500688Heat SensitiveView Ingredients.
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